What are the health benefits of curcumin?

 

Curcumin has a number of benefits, but the most notable is that it boosts the activation and synthesis of proteins in cancer cells.

What are the health benefits of curcumin?

Curcumin has a number of benefits, but the most notable is that it boosts the activation and synthesis of proteins in cancer cells. Boost the production of enzymes – Research indicates that curcumin increases nitric oxide synthase to stimulate blood vessel dilation and improve circulation. Relieve inflammation – Curcuminoids inhibit tumor necrosis factor-alpha (TNF-a), an inflammatory hormone manufactured by organs such as the spleen, liver, bone marrow, and intestinal tract during injuries or infections. Enhance calorie expenditure – In lab tests on mice found at molecular medicine reports.com those given doses of curcumin had a 2x increase in their calorie expenditure rate for up to 16 hours after treatment began.

Curcumin may help to spice up the gastrointestinal system and provide relief for stomach-related diseases such as ulcerative colitis, indigestion, and heartburn. It may also protect joints from inflammation and arthritis. Curcumin is a powerful antioxidant that helps protect cells from damage by blocking the activity of pro-inflammatory molecules in the body. In addition to helping relieve digestive problems through its effect on healthy bacteria in the intestines, curcumin is known to have potent anti-inflammatory properties that can benefit skin disorders such as eczema and acne vulgaris, allergies, asthma, and rheumatoid arthritis. Scientific research has also shown that it might also inhibit colon cancer cell growth or even kill them altogether.